Antipasti & Zuppe

Antipasto
(For 2) 7.50 (For 4) 10.50

Shrimp Cocktail 5.95

Chilled shrimp over a bed of lettuce.
Mussels Marinara 7.95

Steamed in a light marinara sauce.
Shrimp Scampi 8.95

Sautéed in lemon butter, garlic and dry white wine.
Squid Salad 7.50

Chilled and tossed with oil, garlic and lemon.
Broccoli Dorati 6.95

Fresh broccoli florettes dipped in a light egg and cheese
batter prepared to a golden perfection.
Artichoke Dorati 6.95

Artichoke dipped in egg and cheese batter
prepared to a golden perfection.
Insalata Mista 3.25

Our house salad.

Zuppe

Homemade Minestrone Cup 4.00 Bowl 7.95

Vegetable soup.
Homemade Pasta e Fagioli Cup 4.00 Bowl 7.95

Pasta and beans in a tomato broth.
Tortellini in Brodo 8.50

Cheese filled pasta in chicken broth.
Stracciatella alla Romana 7.50

Egg and cheese in chicken broth.
Fedelini in Brodo 6.50

Angel hair pasta in chicken broth.

Go to Top Of Page

Pasta

Linguini, Ziti or Spaghetti

With Sausages 9.95
Sweet Italian Sausages.

With Our Homemade Meatballs 9.95

With Marinara Sauce 8.00
Light, meatless tomato sauce.

With Salsa Bolognese 9.50
Meat sauce.

Alla Carbonara 8.95
Cream sauce with bacon.

Alla Amatriciana 8.95
Bacon and onions in a light tomato sauce.

Linguini with Clams 8.95
In a light tomato or garlic, oil and white wine sauce.

Linguini with Shrimp 10.50
In a light tomato or garlic, oil and white wine sauce.

Fettuccini Alfredo 8.95
Egg Pasta in a cream sauce

Homemade Manicotti 9.95
Cheese filled pasta served in marinara or bolognese sauce.

Homemade Lasagna 9.95
Cheese filled and baked in a meat sauce.

Ravioli 8.95
Cheese filled pasta served in marinara or bolognese sauce.

Go to Top Of Page

Secondi

Vitello e Pollo


Veal Marsala 11.50
Medallions of veal sautéed with sweet Marsala wine
and mushrooms.

Veal Parmigiana 11.50
A tender veal cutlet baked in a marinara sauce and
mozzarella cheese.

Veal Milanese 11.50
Breaded veal cutlet.

Veal Fracese 11.50
Veal dipped in an egg and cheese batter and
sautéed in
lemon and dry white wine.

Veal Maccheroni & Broccoli 11.50
Veal, ziti and broccoli sautéed in garlic, oil and cheese

Chicken Cacciatore 10.50
Tender pieces of chicken with mushrooms, onions, green
and red peppers in a light tomato sauce.

Chicken Parmigiana 10.50
A boneless breast in a light marinara sauce with
mozzarella cheese.

Chicken Marsala 10.50
Medallions of chicken with sweet Marsala wine and mushrooms.

Chicken al Burro e Limone 10.50
Medallions of chicken sautéed in lemon, butter,
white wine and mushrooms.

Chicken Maccheroni & Broccoli 10.50
Chicken, ziti and broccoli sautéed in garlic, oil and cheese

ALL ENTREES SERVED WITH PASTA

Go to Top Of Page

House Specialties

Calamari con Linguini 10.50
Fresh calamari sautéed in light tomato sauce,
served over a bed of
linguini.

Eggplant Parmigiana 10.50
Eggplant baked in a Marinara sauce with Mozzarella cheese

Filetto alla Napoletano 11.95
Schrod baked in a light tomatop sauce with olives

Go to Top Of Page

Please be patient, all entrees are cooked to order
Minimum charge per person $7.50

* Consuming raw and undercooked meats, poultry, eggs, seafood or shellfish may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

 

 

L'Osteria | 104 Salem Street | Boston, MA 02113 | Tel 617.723.7847